Milk production and composition traits are important characteristics in dairy sheep, influencing milk quality, cheesemaking performance, and the economic value of dairy products. Early genetic studies focused on candidate genes, particularly milk protein genes, endocrine regulators, and lipid-metabolism genes. Among th...
S. Mastrangelo, Alessia Benanti, S. Tumino et al.· Veterinary and Animal Scienc...· 0 citations
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