PS6-18. Effects of DMI and ADG Following an Abrupt Dietary Shift to High- and Low-quality Forage in Beef Cattle.
Dietary interventions have long been recognized as a strategy to influence the gastrointestinal environment of cattle. In terms of preharvest food safety, abrupt dietary shifts have been suggested to reduce gastrointestinal microbial food safety risk; however, understanding its effect on performance metrics with diff...