Author

A. S. Magassouba

3 papers indexed here

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Open access Aug 2026

Effect of Cooking on the Nutritional, Physicochemical, and Energy Quality of Guinean Complementary Infant Flours

ABSTRACTIntroduction. The proximate composition and energy value of weaning foods are critical determinants of their capacity to support infant growth during the complementary feeding period. In Guinea, locally formulated enriched infant flours represent a promising low-cost strategy to address nutritional needs, yet t...

Néné Adama Sow, A. S. Magassouba, A. Sylla et al. · HEALTH RESEARCH IN AFRICA · 0 citations

Open access Sep 2026

The gap between having and using: socioeconomic inequalities in long-lasting insecticidal net coverage among children and adolescents in rural Guinea

Malaria is a major health issue in sub-Saharan Africa, including Guinea, affecting children under five and rural populations, with a prevalence of up to 30% in some areas. Although long-lasting insecticidal nets (LLINs) are effective, inequalities in access and use persist across wealth, geography, and age groups; howe...

Almamy Amara Touré, Sidikiba Sidibe, S. Colombe et al. · Tropical Medicine and Health · 0 citations

Open access Jul 2026

Sociodemographic and socioeconomic predictors of asymptomatic malaria among children and adolescents in rural Guinea: a longitudinal study

Malaria infection among children and adolescents in rural Guinea is shaped by both seasonal transmission dynamics and household social characteristics, highlighting the need for age-sensitive malaria surveillance and prevention strategies that extend beyond children aged under five years.

Almamy Amara Touré, Sidikiba Sidibe, S. Colombe et al. · Frontiers in Public Health · 0 citations