Effect of Iron-Based Seed Pretreatment on the Physiological, Agronomic, and Quality Parameters of Chickpea Grains under Various Environmental Conditions (Cicer arietinum L. cv. Azkan)
Iron deficiency is one of the major nutritional constraints limiting chickpea productivity, particularly in calcareous soils where iron availability is restricted. Although soil and foliar iron fertilization are commonly used to alleviate iron deficiency, these approaches are often costly and their efficiency may vary...