Bing-Long Hu

Transcription Factor CaERF3 Positively Regulates Pepper (Capsicum annuum L.) Salt Tolerance by Maintaining Galactose and Amino Sugar Homeostasis

Salt stress severely restricts pepper growth and productivity. Although AP2/ERF transcription factors are widely involved in plant responses to environmental stress, their functions in salt tolerance in pepper remain largely unknown. In this study, transcriptome-based screening identified CaERF3 (Capana07g002313) as a...