Author

C. Hanim

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Open access Sep 2026

Optimizing low-crude protein diets with essential oils and sodium butyrate to maintain productive performance and improve intestinal integrity in 58- to 69-wk-old laying hens.

This study evaluated the effects of supplementation with saponified essential oils (EOs) and sodium butyrate (SB) on production performance, egg quality, gastrointestinal organ characteristics, jejunal morphology, intestinal barrier function, inflammatory responses, and antioxidant-related gene expression in late-phase...

Irvan Irvan, M. Muhlisin, C. Hanim et al. · Poultry Science · 0 citations

Open access 2026

Polyherbal mixture supplementation in low-protein diets improves antioxidant status, intestinal gene expression, and footpad health while reducing litter ammonia in broilers

Background: Low-protein diets are increasingly applied in broiler production to reduce nitrogen excretion and environmental impact; however, they may impair growth performance, antioxidant status, and intestinal health. Phytogenic feed additives, particularly polyherbal mixtures, have been proposed as natural strategi...

C. Hanim, M. Anam, A. Agus et al. · Open Veterinary Journal · 0 citations