Artichoke Polyphenols Rich in 1,4‐Dicaffeoylquinic Acid Regulate Lipid Metabolism via the PPAR and AMPK Pathways to Alleviate Hepatic Lipid Accumulation
ABSTRACT Given the global surge in obesity, this study evaluated artichoke polyphenols (APs) as potential functional agents against obesity‐related hepatic lipid accumulation by elucidating their chemical composition and underlying mechanisms. Semi‐quantitative HPLC‐MS analysis revealed that 1,4‐dicaffeoylquinic acid a...