NUTRITIONAL AND PHYTOCHEMICAL PROFILES OF FICUS DICRANOSTYLA AND BOERHAVIA DIFFUSA, TWO WILD LEAFY VEGETABLES FROM NORTHERN CÔTE D'IVOIRE
In sub-Saharan Africa, wild leafy vegetables contribute substantially to food security and diversification, although many local species remain scientifically underexplored. This study aimed to evaluate and compare the nutritional, mineral, phytochemical, and antinutritional potential of Ficus dicranostyla Mildbr. and B...