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Sponsored Design Multi-Agent AI Systems Using MCP and A2A: Engineer your own Pyt Design Multi-Agent AI Systems Using MCP and A2A: Engineer your own Pyt

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Desye Alemu Teferi

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Review Open access Oct 2026

Review on Gelling and Foaming Agents in Food: Mechanism and Applications

ABSTRACT Food texture and structural stability are critical determinants of consumer acceptance and overall product quality in the food industry. This review provides a comprehensive synthesis of gelling and foaming mechanisms, focusing on traditional hydrocolloids (pectin and gelatin) alongside emerging plant‐based al...

M. G. Kassa, D. Teferi, Neela Satheesh et al. · 0 citations

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