Heat-induced homogeneous dispersion-cold setting assembly strategy to construct tea polyphenols-starch functionalized hydrogel for encapsulation and controlled release of curcumin.
In this study, guided by the enthalpy-entropy co-driven binding mechanism between amylose (AM) and tea polyphenols (TPs), a pH-enzyme dual-responsive controlled-release system, corn starch (CS)-TPs hydrogel-encapsulated curcumin (Cur@CS-TPs), was designed and constructed through a heat-induced homogeneous dispersion-co...