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Author

Danielle G. Lemay

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2 papers indexed here

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Open access Aug 2026

High dietary B12 is associated with reduced gut microbial B12 biosynthesis capacity and lower fecal short-chain fatty acids in healthy United States adults

ABSTRACT Vitamin B12 is acquired through the consumption of animal-source foods and supplements. In animal models, interventions with B12 and/or methionine influence fecal short-chain fatty acid (SCFA) concentration. Yet the relevance of dietary B12 to microbially produced SCFAs in humans is unknown. This study determi...

Margaret A Hilliard, Andrew Oliver, S. Wilson et al. · 0 citations
Preprint Oct 2026

Integrated omics reveals actionable drivers of bioactive variation in US milk

Despite milk being a global dietary staple, the molecular basis of its health-relevant bioactivity and the factors governing fine-scale compositional variation remain poorly understood. Here, we present an integrated seven-layer omics characterization of 60 US retail milk samples from ten geographic regions, combining...

Cheng-En Tan, M. Barboza, Pagkratios Tagkopoulos et al. · 0 citations

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