Genetic Variability and Performance of Bread Wheat (Triticum aestivum L.) Genotypes under High Temperature Environments of Ethiopia
This study was conducted during May to December, 2022 at Kulumsa and Melkassa, in Ethiopia, evaluated 49 CIMMYT-introduced genotypes including the check variety across two locations using an alpha lattice design. The Combined analysis of variance revealed highly significant genetic variability for most of the traits, i...