Skip to content

1 paper indexed here

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Open access Sep 2026

Effect of Different Levels of Micronutrients on Yield & Fruit Quality Attributes of Guava (Psidium guajava L.) Fruit in Meadow Orchard

The most important cultivated plant in the Myrtaceae family is the guava (Psidium guajava L.). After Barbedose cherry (1500 mg/100 g) and anola (700 mg/100 g), it has the third-highest vitamin C concentration (260 mg/100 g). One of the most consumed fruits in India is the guava. After mango, bananas, and citrus, it is...

Sunit H. Bhadarge, Devi Sing · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.