Open access
Sep 2026
167. Feed Smarter: Probiotics in Beef and Dairy Cattle: Where Are We Really?.
The cattle industry is under increasing pressure to produce more beef and dairy products using fewer resources while leaving a smaller environmental footprint. For many years, antimicrobials were used to improve the efficiency and precision of cattle feeding and production, but following the implementation of regulat...
Todd R. Callaway, Alexis H. Rooks, H. G. Perez et al.
· Journal of Animal Science · 0 citations