Drabo Samuel Fogné*, Nikiéma Dominique

Role of the Kogle-zanga biopesticide in improving amaranth leaf production in Loumbila

Amaranth is a widely consumed traditional vegetable with high nutritional value. However, its production is constrained by both biotic and abiotic factors, which cause significant field damage. To address this issue, farmers often rely on a variety of pesticides, many of which are unregistered and pose risks to both hu...