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Author

E. C. G. Vendruscolo

2 papers indexed here

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Oct 2026

Responses of wheat root system to in vitro inoculation with Azospirillum brasilense strains

Wheat is a globally important cereal crop, and enhancing its root system through microbial interactions is a promising approach to improve nutrient uptake and reduce dependence on chemical fertilizers. The objective of this study was to evaluate the effects of two Azospirillum brasilense strains, AbV5/6 (com...

Maria Luiza Fitz Kauffman, Marise Fonseca dos Santos, Eloiza Andrade de Araújo et al. · 0 citations
Open access Aug 2026

Tomato-dominant microbiota associated with commercial systems with different levels of productivity

In a comparison of the tomato microbiota from the two high-tomato-weight greenhouses, the genera Bradyrhizobium and Mesorhizobium camelthorni (Proteobacteria), Bacillus, Bacillus, and Mycochlamys (Ascomycota) were enriched, whereas the relative abundance of pathogenic fungi decreased.

E. C. G. Vendruscolo, Dany Mesa, Rodrigo Cardoso · 0 citations

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