Open access
Sep 2026
Dietary halloysite supplementation in Orvia ducks: effects on production performance, meat quality, blood biochemistry, muscle histological and molecular traits
The study evaluated the effects of dietary halloysite supplementation on growth performance, carcass traits, meat quality, blood biochemical parameters, intestinal microbiota, muscle histology and selected gene expression in Orvia ducks, with consideration of sex-dependent responses. A total of 200 one-day-old Orvia du...
Sebastian Wlaźlak, A. Dunisławska, E. Pietrzak et al.
· Poultry Science · 0 citations