Review
Open access
Sep 2026
Agri-Food Waste as a Source of Active Ingredients for Plant-Protection Products.
Can waste serve as a source of known or novel molecules for plant disease management? This review explores this question, which is closely linked to the necessity of mitigating the environmental impact of agriculture, specifically in terms of waste generation and greenhouse gas emissions. Furthermore, it addresses the...
D. Bulgari, S. Messgo-Moumene, Gregorio Peron et al.
· Annual Review of Phytopathol... · 0 citations