Open access
Sep 2026
Combined Bifidobacterium bifidum and Bacillus toyonensis supplementation in drinking water improves productive efficiency, physiological status, and meat quality in broiler chickens
Developing combined, multistrain probiotic strategies in drinking water represents a promising approach to improve broiler productivity, health, and economic returns under intensive farming. This study evaluated the effects of supplementing broiler drinking water with Bifidobacterium bifidum (BB), Bacillus toyonensis (...
Amal I. Ibrahim, A. A. Rashwan, A. Gomaa et al.
· Poultry Science · 0 citations