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F. D. Durry

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Review Open access Sep 2026

Nutritional Contribution of Patin (Pangasius) Bone Flour and Snakehead Fish Flour Fortification to Food Products for Children: A Narrative Literature Review

Background: Stunting is a chronic nutritional problem affecting physical growth, cognitive development, and long-term productivity in children. Local, protein- and mineral-rich food-based interventions support nutrition improvement during the First 1000 Days of Life. Fish flour, including bone flour, from patin and sna...

Fakhirah Nailah Anrofi, F. D. Durry · 0 citations
Open access Jul 2026

In silico identification of organosulfur compounds from Allium ascalonicum L. as potential inhibitors of influenza A (H5N1): integrated DFT, docking, and molecular dynamics analysis

It is suggested that shallot-derived organosulfur compounds, especially γ-glutamyl-S-propenylcysteine, exhibit potential for interaction with H5N1 viral targets and may warrant further investigation as antiviral candidates.

Rangga Adhi Prastika, Alifaghi Pahlevi Ervianto Putra, Muhammad Alesha Fadhana et al. · 1 citation

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