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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

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F. Y. Chye

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Review Open access Sep 2026

Isolation sources and fermentation potential of lactic acid bacteria from plants, livestock and aquatic microbiota

The microbiota and distribution of LAB at various plant, terrestrial livestock and aquatic sources will be reviewed according to the phylum dominance and the genus of LAB detected across different host, and the relationship between the LAB detected from and the fermented food is reviewed.

S. Ng, F. Y. Chye · 0 citations

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