Open access
Oct 2026
Ultrasonic modification on the physicochemical properties, structure characterizations, and intestinal barrier-protective activities of raspberry polysaccharides
It is demonstrated that controlled ultrasonic remodeling represents an efficient approach for optimizing the structure–function relationship of RAP, providing new opportunities for developing polysaccharide-based functional foods targeting intestinal homeostasis.
Qiong Deng, Xue-Lin Huang, Pei-Hua Liu et al.
· Ultrasonics sonochemistry · 0 citations