Formulation and Characterization of Hybrid Biopolymeric (Starch) Solution Synthesized from Purple Yam and Sweet Potato Peels
Biopolymers such as starches enhance the viscosity of injected fluids, leading to a favorable mobility ratio during chemical enhanced oil recovery. This study focused on combining starches extracted from the peels of purple yam and sweet potato, evaluating the characteristics of this hybrid biopolymer and comparing it...