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I. Jahan

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Open access Sep 2026

Genetic Variability in Some Local Spring Wheat (Triticum aestivum L.) Genotypes of Bangladesh for Yield and its Attributing Traits

Purpose: Around the globe, wheat is a significant cereal crop, used for food, feed, and raw materials. The study’s main objective was to examine the diversity and variability of yield and its attributing traits among sixty (60) locally cultivated wheat genotypes of Bangladesh based on genetic analyses to formulate appr...

I. Jahan, S. Muntaha, G. Sagor · 0 citations

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