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Sponsored AI Networking Cookbook: Practical recipes for AI-assisted network automation and development AI Networking Cookbook: Practical recipes for AI-assisted network automation and development

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İlker Yıldız

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Open access Aug 2026

Biostimulant potential of lactic acid bacteria in hydroponic lettuce production: growth and nutritional quality

The use of microbial biostimulants has become an important strategy for improving the productivity and quality of soilless vegetable production systems. However, the potential role of lactic acid bacteria (LAB) in hydroponic crop production remains insufficiently explored. This study evaluated the effects of three LAB...

B. Ikiz, H. Daşgan, İlker Yıldız et al. · 0 citations

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