J. D. M. Kondo

LIBS-Based Chemometric and Machine-Learning Approach for Detecting Adulteration in Açaí Pulp

Food adulteration remains a major challenge in the commercialization of high-value agricultural products, creating a demand for rapid and reliable analytical screening methods. In this study, Laser-Induced Breakdown Spectroscopy (LIBS) combined with chemometric and machine-learning approaches was investigated for the d...