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Author

J. Manson

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Open access Sep 2026

Blood Metabolomic Signatures of One-Hour Glucose Predict Cardiometabolic Risk

Background: Elevated 1-hour glucose levels during an oral glucose tolerance test (OGTT) strongly predict type 2 diabetes (T2D) and cardiovascular disease. We investigated whether fasting blood metabolome predicting 1-hour glucose could be a target for improving β-cell function, long-term glycemic trajectories, and redu...

Yoriko Heianza, Ming-Hao Kou, Xuan Wang et al. · 0 citations
Open access Aug 2026

Metabolomic Profiles of Plant and Animal Protein and Type 2 Diabetes: Four Prospective US Cohort Studies

Objective. This study aimed to characterize plasma metabolomic signatures reflecting the metabolic pathways of plant and animal protein intake, and examine their association with the risk of type 2 diabetes (T2D). Methods. In three cohorts, plasma metabolites were profiled from 11,742 participants from the Nurses’ Heal...

Anne-Julie Tessier, Andrea J. Glenn, Feng-Lei Wang et al. · 0 citations
Open access Aug 2026

Postdiagnosis healthy dietary patterns in relation to all-cause and cause-specific mortality and life expectancy among adults with type 2 diabetes: evidence from cohort studies

Adherence to healthy dietary patterns is universally associated with better survival in individuals with T2D, and the importance of consuming high-quality diets in the prevention of premature deaths among individuals with T2D is suggested.

Zi-Xin Qiu, Gang Liu, Binkai Liu et al. · 0 citations
Open access Aug 2026

Association of adherence to various dietary patterns with mortality among survivors of myocardial infarction: a prospective cohort study

Among individuals who survived MI, adherence to post-MI dietary patterns emphasizing higher diet quality was associated with better long-term survival, and these findings support dietary guidance focusing on overall diet quality for the secondary prevention of deaths among MI survivors.

L. Ma, Yang Hu, Gang Liu et al. · 0 citations
Open access Jul 2026

Coffee Intake is Associated with Improved Insulin Sensitivity and Lower Visceral Adiposity: Evidence from Biomarker and Genetic Analysis

Higher coffee intake was associated with greater insulin sensitivity, lower visceral adiposity, and lower risk of T2D, and these findings suggest that insulin resistance and visceral adiposity-related pathways may contribute to the association between coffee intake and T2D risk.

Magdalena Sevilla-González, Xing-Yan Wang, H. Yun et al. · 0 citations

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