Comparative Evaluation of Nutritional and Phytochemical Profiling of Seeds and Leaves of Dennettia tripetala for Pharmacological Applications
Medicinal herbs and plant foods have been recognized for a long time as a major source of nutrients and bioactive constituents that fight against diseases and promote good health. There is need to explore the nutritional potential and nutraceutical value of plants, hence, this study assesses and compare the nutritional...