Jaturong Kumla

New species and additional records of saprobic microfungi associated with Macadamia in China and Thailand and their lignocellulitic enzyme production

Macadamia , a tropical and subtropical plant, is one of the most popular and nutritious nuts worldwide. Previous studies on macadamia-associated fungi have mainly focused on pathogenic and endophytic species, but the diversity and taxonomy of saprobic fungi associated with Macadamia remain poorly characterized. In...

New record of ectomycorrhizal association of the genus Nothojafnea in the Northern Hemisphere

Cigarette Butts as Cultivation Substrates for Mycelial Growth and Fruiting Body Yield of Pleurotus ostreatus (oyster mushroom)

Maintaining the CB addition ratio at 10% balances waste resource utilization with optimal mushroom production, providing a theoretical basis and key bioprocess parameters for developing a circular bioeconomy model.

Morphology and Phylogeny of Hyalinostachys dehongensis sp. nov., a Bambusicolous Species From Yunnan Province, China

This study collected and isolated saprobic hyphomycetes associated with dead bamboo in Yunnan Province, China and introduced a novel species, Hyalinostachys dehongensis in the family Stachybotryaceae of Ascomycota, introduced here as a novel species.