Seed oil content, protein content, and yield are agronomically important, correlated traits that determine the economic value of soybean (Glycine max). However, improving seed quality and yield simultaneously is challenging because gains in one breeding target often compromise the other, and the genetic basis of this t...
Yu Tian, Hao Zhang, Zi-Hao Zheng et al.· Journal of Integrative Plant...· 0 citations
This study identified CsGL2 as a novel regulator of trichome development in cucumber, which is the first report of an ethylene-responsive transcription factor involved in cucumber trichome development.
Xiao-Ping Liu, Shao-Yun Dong, Cai-Xia Li et al.· Horticulture Research· 0 citations
Pangenome analyses of chromosome-scale genome assemblies for 125 diverse cucumber accessions highlight structural variation shaped by selection for geographical adaptation, fruit-length diversification and disease resistance, providing a genomic toolkit for cucumber evolution research and precision breeding.
Jian-Tao Guan, Xiangsheng Li, H. Miao et al.· Nature Genetics· 1 citation
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