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Author

Jing Zheng

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2 papers indexed here

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Review Nov 2026

Structure-resolved tannin interactions in food systems: nutritional effects, digestion, and applications.

Tannins are structurally diverse food polyphenols whose behavior cannot be predicted from total tannin content alone. This review uses tannin class, linkage chemistry, degree-of-polymerization metrics, galloylation and hydroxylation, conformational flexibility, and oxidation state as a common framework for interpreting...

Ling Ding, Hao-Yu Tu, Jing Zheng et al. · 0 citations
Review Aug 2026

Structural heterogeneity, processing transformation, and gut microbiota-related immunomodulation of Glycyrrhiza polysaccharide: A review.

Glycyrrhiza polysaccharides (GPS) are bioactive macromolecules isolated from plants of the genus Glycyrrhiza. However, the term GPS is used across the literature to describe chemically and structurally non-equivalent materials, including crude polysaccharide extracts, purified fractions, processing-modified products, a...

Hao-Yu Tu, Ling Ding, Jing Zheng et al. · 1 citation

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