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Author

Judith Ebunoluwa Olanrewaju

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Open access Sep 2026

Lead and Total Chromium in Street-Vended Soybean Cake (Awara) from Wudil, Nigeria: Concentrations and Estimated Dietary Exposure

Potentially toxic element contamination of ready-to-eat foods is an important food-safety concern because dietary exposure may contribute to cumulative human exposure to environmental contaminants. This study investigated lead (Pb) and chromium (Cr) concentrations in soybean cake (awara) obtained from selected vending...

Judith Ebunoluwa Olanrewaju · 0 citations
Review Open access Sep 2026

Aflatoxin B₁ in Cattle Feed and Aflatoxin M₁ in Milk in Northern Nigeria: Occurrence, Feed-to-Milk Carry-Over, Health Implications and Research Gaps

Aflatoxins are toxic fungal metabolites of major food- and feed-safety concern. In dairy production, aflatoxin B₁ (AFB₁) ingested in contaminated feed is metabolised to aflatoxin M₁ (AFM₁), which is excreted in milk. This narrative review synthesises evidence on AFB₁ in cattle feed and AFM₁ in milk, with emphasis on No...

Judith Ebunoluwa Olanrewaju, O. Okunola · 0 citations

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