Author

Kai-Lin Zhong

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Open access Aug 2026

Artificial intelligence-driven food and nutrition systems: from smart food production to personalized nutrition

The emerging role of AI as a transformative force in nutritional intelligence, smart food manufacturing, sustainable food systems, and precision nutrition is examined.

Xi Chen, Zi-Meng Cheng, Wenshuo Wang et al. · Frontiers in Nutrition · 0 citations