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Kathrin Marie Krost

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Open access Aug 2026

Markers of ultra-processed food and incident arterial hypertension in the UK Biobank.

Only some MUP categories, i.e. flavour, colouring agent, sweetener, and varieties of sugar, are positively linked to incident arterial hypertension, which makes them prime candidates for UPF reduction strategies and mechanistic studies.

Kathrin Marie Krost, G. Eichner, M. Fasshauer et al. · 2 citations

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