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Author

Krishna Aayush

2 papers indexed here

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Open access Oct 2026

Formulation, Nutritional Evaluation, and Storage Stability of Functional Nutri-Cereal and Chicken Powder-Based Biscuits for Companion Pet Nutrition

This study developed gluten-free functional biscuits for companion pets using malted pearl millet flour, malted green gram flour, chicken powder, egg white, and stevia. Five formulations (T1–T5) and a wheat flour control (C) were evaluated for proximate composition, physicochemical characteristics, antioxidant proper...

Samiksha Sharma, Pushpanjali Purohit, Pankaj Gautam et al. · 0 citations
Sep 2026

Turning Food Waste into High-Performance and Versatile Starch Nanoparticle-Based Edible Packaging

Conventional plastics contribute to environmental pollution, while food waste remains a major sustainability challenge. This study valorizes discarded mango seed waste by extracting starch and converting it into starch nanoparticles (SNPs) for the development of edible packaging films. This study examines the effect...

G. Singh, Krishna Aayush, Ivy Chiu et al. · 0 citations

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