Author

L. Chiavaroli

3 papers indexed here

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Review Open access Sep 2026

Toward International Dietary Guidance: A Food Guide Pyramid for Human and Planetary Health.

An evidence-informed International Food Guide Pyramid emphasizing optimal carbohydrate-containing staple foods is developed through a structured synthesis of major national and regional dietary guideline systems, quantitative modeling from the EAT-Lancet Commission, and complementary evidence syntheses.

K. D. Della Corte, Anette E. Buyken, C. la Vecchia et al. · Advances in Nutrition · 1 citation

Review Aug 2026

The Portfolio diet and disease outcomes: a systematic review and meta-analysis of observational studies.

Emerging evidence suggests the Portfolio diet may confer benefits beyond managing hyperlipidemia. This systematic review and meta-analysis evaluated the association between adherence to the Portfolio diet and disease outcomes in observational studies. Four databases were searched through September 2025, and 10 studies...

V. Chan, G. G. Gebretsadik, M. Tse et al. · Critical reviews in food sci... · 0 citations

Review Open access Aug 2026

The Association Between Added Sugars Intake and the Healthy Eating Food Index 2019 Among Canadians: Analyses from the 2015 Canadian Community Health Survey—Nutrition Public Use Microdata File

Large variations in overall HEFI scores were observed amongst those with similar AS intakes, suggesting that added sugars alone may not fully capture overall diet quality or adherence to Canada’s Food Guide.

Y. Wang, Zhong-Qi Fan, Sandra L. Marsden et al. · Nutrients · 0 citations