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Open access Sep 2026

Antioxidant and anti-aging effects of polysaccharides extracted from Camellia oleifera branches.

BACKGROUND Camellia oleifera Abel is extensively cultivated for edible oil, generating abundant leaves, shells, and branches as by-products. However, the bioactivity of polysaccharides from these different tissues remains poorly characterized. To valorize these agricultural wastes, six crude polysaccharides were extrac...

Sheng-Jia Lu, Jiang-Hui Xin, Li-Gui Cheng et al. · 0 citations

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