L. Vera

Functional Roles of Arbuscular Mycorrhizal Fungi and Plant Growth-Promoting Rhizobacteria in Pistachio: Implications for Stress Tolerance, Nutrient Acquisition and Disease Suppression

This review critically examines the current knowledge on the functional roles of arbuscular mycorrhizal fungi and plant growth-promoting rhizobacteria in pistachio production and identified the key knowledge gaps and research priorities required to improve the consistency, scalability, and field validation of microbiome-based approaches for sustainable pistachio production under increasingly challenging environmental conditions.