Plant protein-based hydrogels have attracted increasing attention, but the poor gel-forming ability of native proteins limits their applications. In this study, potato protein (PP) amyloid fibrils (PFs) with different fibrillation degrees were prepared by regulating the initial protein concentration and incorporated wi...
Xu Zhao, Kai-Li Wang, Li-Ying Han et al.· Food Chemistry· 0 citations
This work studies a central gap in interpreting time-series foundation models (TSFMs): a dynamical property may be accessible in a hidden state even when the forecast fails to respond correctly as that property changes. We formalize these properties as Dynamical Parameters, including trend slope, oscillation frequency,...
Kang Yang, Gao-Feng Dong, Li-Ying Han et al.· 0 citations
A controlled simulator-generated online multilabel CED testbed built from real-world multimodal sensor clips and rule-generated CE labels is introduced, with stress-test settings that vary sensor noise, distribution shift, and the window size used to segment streaming sensor sequences.
Li-Ying Han, Gao-Feng Dong, Xiaomin Ouyang et al.· 0 citations
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