Skip to content

1 paper indexed here

We haven’t gathered this author’s papers yet. Follow them and we’ll fetch their work.

Not the right person? Other researchers publish under this name.

Oct 2026

Integrated multivariate analysis and multi-omics screening reveal novel umami peptides as taste-enhancing candidates in shrimp paste.

BACKGROUND The flavor of shrimp paste, a crucial quality indicator, relies on its non-volatile taste components, which have not been fully characterized. This study aimed to comprehensively evaluate the taste profiles of shrimp paste and identify key taste-enhancing components. RESULTS A multifactor analysis model in...

Jia Guo, Lin Wang, Jun-Rui Wu et al. · 0 citations

We use cookies to run the site and, with your consent, for analytics and to show ads. See our Cookie Policy.