The objective of this study was to test whether the negative effects of inbreeding on production traits varied according to the level of environmental load. Traits analyzed were milk, fat, and protein yields, and somatic cell score (SCS). Environmental conditions were described using temperature (TEMP), relative humidity (RH), and the temperature–humidity index (THI), each divided into five equally sized classes. For each trait, the environmental variable with the largest impact was used to evaluate inbreeding effects across its classes. Inbreeding was measured using pedigree (FPED), the diagonal of the genomic relationship matrix (FGRM), and runs of homozygosity (FROH). Genomic-based inbreeding measures resulted in larger estimated inbreeding effects, compared to pedigree measures, with FGRM and FROH showing similar results. RH most affected milk yield, with losses of ~ 600 g/day in the highest RH class. Inbreeding led to losses of ~ 100 g/day per 1% increase, with genomic measures scaled to match FPED. For milk yield, losses were ~ 20% greater under higher environmental stress. THI was the most impactful variable for fat yield, with losses of ~ 90 g/day in the highest THI category. Inbreeding-related losses increased in more stressful environments, with average reductions of 3 g/day per 1% inbreeding, reaching 4 g/day in the highest THI class. Protein yield and SCS were mainly influenced by TEMP, with losses of ~ 70 g/day of protein and increases of 0.06 SCS units. Inbreeding caused losses of ~ 3.5 g/day in protein yield and increases of ~ 0.006 SCS units per 1% inbreeding. For these two traits, the relationship between inbreeding effects and environmental stress was less clear. For milk and fat yields, there was a significant interaction between environmental and inbreeding effects, suggesting that inbreeding depression influences heat tolerance in dairy cows. For milk and fat yields, there was a significant interaction between environmental and inbreeding effects, indicating that environmental conditions modulate the expression of inbreeding depression. These findings suggest that inbreeding depression influences heat tolerance in dairy cows.
F. Tiezzi, J. Panetto, S. Callegaro et al.· Genetics Selection Evolution· 0 citations
The domestic pigeon (
Columba livia domestica
) lacks distinct sexual dimorphism, making sex determination based on external morphology unreliable. This species can serve as a model for evaluating avian sex determination methods and identifying minimally invasive and effective techniques for monomorphic birds. This study aimed to compare several sexing approaches and assess their reliability.
Twenty-five deceased pigeons were examined. Sex was initially determined by celioscopy, followed by necropsy and direct visualization of the gonads. During necropsy, feather samples, oral swabs, and blood clots were collected. DNA was extracted from each sample type, and polymerase chain reaction (PCR) amplification was performed for molecular sex determination.
Molecular sexing correctly determined sex in 100% of cases (95% CI: 86.7%–100.0%), whereas necropsy accurately identified sex in 84.0% (95% CI: 65.3%–93.6%) of cases and celioscopy in 72.0% (95% CI: 52.4%–85.7%). Juvenile pigeons with small or underdeveloped gonads could only be accurately sexed using molecular methods. Among the sample types, blood clots showed the highest amplification success (100%; 95% CI: 86.7%–100.0%) and DNA concentration (181.68 ± 138.83 ng/μL), followed by oral swabs (88.0%; 95% CI: 70.0%–95.8%; 84.69 ± 79.85 ng/μL) and feathers (80.0%; 95% CI: 60.9%–91.1%; 9.54 ± 11.07 ng/μL).
Blood clot samples provided the highest success rate for molecular sexing; however, oral swabs represent a practical and minimally invasive alternative. Molecular sexing using oral swabs is therefore a reliable method for sex determination in pigeons, including newly hatched chicks, and represents a valuable tool for breeders and avian practitioners.
Maria-Carmen Turcu, Alessandro Vetere, A. Paștiu et al.· Frontiers in Veterinary Scie...· 0 citations