Plant responses to insect feeding mediate interactions with other community members and may influence community assembly on the induced plant. Since plants perceive herbivory through damage patterns and salivary components, changes in these herbivore traits, such as caused by parasitism, may alter herbivore‐induced plant‐mediated interactions.
Upon parasitism, many parasitoids inject a combination of polydnavirus and venom into their host. In doing so, the host's behaviour and physiology are modified. The injection of polydnavirus has been identified as a prominent driver of plant‐mediated interactions initiated by parasitised herbivores. However, most evidence for such plant‐mediated effects comes from greenhouse or laboratory studies.
We investigated the ecological consequences of parasitism and its associated injection components on assembly of arthropod communities in an open‐field setting. We exposed wild
Brassica oleracea
plants to herbivory by unparasitised
Pieris brassicae
caterpillars, caterpillars parasitised by
Cotesia glomerata
, caterpillars injected with polydnavirus and/or venom, and we used uninduced plants as control. We monitored the naturally occurring arthropod community on these plants throughout the growing season, focusing on both overall community composition and the abundance of individual species.
Arthropod community composition was marginally affected by components of parasitism and subtle effects were found for interactions with specific herbivore species. Plants damaged by
P. brassicae
injected with both polydnavirus and venom were colonised more often by
Mamestra brassicae
caterpillars,
Myzus persicae
aphids and aphid parasitoids compared to uninduced plants or plants induced by unparasitised
P. brassicae
caterpillars.
Our results show that parasitoid polydnavirus and venom, either alone or in combination, affect colonisation by members of the arthropod community in a natural field setting. These modulating effects deserve attention in future studies that investigate the dynamics of plant‐arthropod communities.
Sarah N. Kalisvaart, Gabriele Bolletta, Gabriel Joachim et al.· Ecological Entomology· 0 citations
The development of sustainable high-yield farming practices is crucial to support a growing human population while providing long-term solutions for the environmental impact of intensified agriculture. Nutrient-rich bio-residuals generated through the industrial production of insects hold a high but underexplored potential as an alternative to less sustainable fertilizers. In a two-year field experiment, we show that mustard plants grown in insect-exuviae-amended soil perform as well or even better than plants grown in soil amended with reference organic fertilizers. Improved plant performance was driven by increased plant growth in terms of height and width, a larger number of flowers produced, more interactions with pollinators, and a larger seed production compared to untreated plants. A parallel greenhouse experiment revealed that native root-associated microbial communities in exuviae-amended soil were more species-rich, less variable, and were characterized by several well-known plant-growth-promoting rhizobacteria compared to those found in unamended soil or soil treated with reference fertilizer. Collectively, these findings demonstrate that valorizing insect-based bio-residuals can improve agricultural sustainability while simultaneously supporting a circular economy.
Katherine Y. Barragán Fonseca, D. Mertens, Pedro Beschoren da Costa et al.· npj Sustainable Agriculture· 0 citations