Meal-Induced Proton Density Fat Fraction and T 2 ∗ Decrease in Supraclavicular Adipose Tissue.
Brown adipose tissue (BAT) is a metabolically active tissue in humans, located primarily within the supraclavicular adipose tissue (scAT), that can be activated by cold or high-caloric meal consumption. While the changes of proton density fat fraction (PDFF) upon cold activation are well investigated, there is a knowle...
Johannes Raspe, Tian-Xing Du, Mingming Wu et al.
· NMR in Biomedicine · 0 citations