M. Medeleanu

Enhancing nutraceutical functionality through the integration of sea buckthorn bioactive compounds and a psychobiotic strain in an oat-based cereal bar

Mental health disorders affect almost one in eight individuals worldwide, underscoring the need for accessible, nutrition-based approaches capable of influencing the gut–brain axis. Psychobiotics have gained increasing attention for their ability to affect microbial and neurochemical pathways, and in parallel, sea...