KOMPOSISI BOTANI, DAN PRODUKSI HIJAUAN MAKANAN TERNAK DI DESA NGINAMANU, KECAMATAN WOLOMEZE, KABUPATEN NAGEKEO
ABSTRACT Forage availability is an important factor in supporting the sustainability of ruminant livestock production; therefore, information on forage production and the botanical composition of grazing lands is needed as a basis for their management. This study aimed to analyze forage production and botanical composi...