Effects of SCOBY Fermentation on the Phytochemical Profile, Antioxidant and Antibacterial Activity of Sonneratia caseolaris (L.) Engl. Leaf Infusion
Indonesia harbors extensive mangrove ecosystems with considerable untapped potential as sources of functional bioactive ingredients. Sonneratia caseolaris (L.) Engl., a mangrove species traditionally used in ethnomedicine, contains diverse polyphenolic compounds. However, its application as a functional beverage remain...