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Masihullah Rahmani

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Open access Sep 2026

Development of Basil-Flavored Apple Nectar

Apple nectar is widely consumed due to its high nutritional value and pleasant taste; however, maintaining its quality during extended storage remains a major commercial challenge. In recent years, using natural plant extracts as alternatives to synthetic preservatives has received increasing attention, but systematic...

Masihullah Rahmani, Hamid Salari · 0 citations

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