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Md Sadique Hussain

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Review Jul 2026

Recent Advances in Structural and Functional Characterization of Biological Macromolecules.

Biological macromolecules form the cornerstone of cellular architecture and function through diverse structural arrangements and dynamic interactions. Recent methodological breakthroughs have revolutionized our understanding of these complex biomolecular systems by providing unprecedented resolution of their three-dimensional organization and conformational landscapes. This review examines significant advances in both structural elucidation and functional characterization approaches that bridge the critical gap between static snapshots and dynamic behaviors exhibited within cellular environments. Non-cell-based analytical platforms have similarly evolved, offering enhanced sensitivity, multiplexing capabilities, and reduced sample requirements for interrogating molecular interactions under near-physiological conditions. The integration of experimental approaches with computational modeling has enabled the construction of comprehensive structure-function relationships that more accurately represent macromolecular behavior in native contexts. This review aims to provide a contemporary assessment of biological macromolecule research, highlighting how technological advancements continue to fill the existing bridge and integrate the prior understanding of complex biomolecular systems while addressing persistent technical challenges in their characterization, with finesse.

Rabab Fatima, Bhupender Nehra, Biplab Debnath et al. · 0 citations
Review Aug 2026

Extracting bioactive compounds from fruit peel waste: Techniques for extraction, purification, characterization, and applications.

Global fruit production reached 953.8 million tonnes in 2024, generating peel residues of 15%-50% of fruit weight that are largely discarded despite containing polyphenols, carotenoids, dietary fiber, and enzymes of commercial value. Existing reviews address this in fragments, covering extraction, green solvents, or food applications alone, but none traces the full pipeline from raw peel to finished product. This review provides an integrated, critically evaluated assessment of the entire valorization chain: extraction, purification, characterization, biological evaluation, and application. Rather than cataloguing methods, we compare them against yield, solvent use, energy demand, environmental impact, and scalability. Ultrasound- and microwave-assisted extraction cut processing time by 70%-95% and solvent use by 50%-90%, while supercritical CO2 extraction offers selectivity for non-polar compounds at high cost. Purification is the least standardized step, with resin adsorption and membrane separation most scalable. Characterization suffers from inconsistent validation, with detection limits, recovery, and matrix effects often unreported. Peel bioactives act through defined pathways (NF-κB, PI3K/AKT/mTOR, apoptosis, Nrf2, AMPK/GLUT4), yet efficacy is often shown at concentrations exceeding achievable plasma levels, making bioavailability the principal translational barrier. This review will be valuable to researchers in food science, analytical chemistry, and pharmaceutical sciences by integrating these traditionally different stages and identifying the key challenges that limit industrial and clinical translation.

S. Ashique, Ashish Garg, Md Sadique Hussain et al. · 0 citations