PENGARUH MODEL PEMBELAJARAN INQUIRY TERHADAP KETERAMPILAN BERPIKIR KREATIF SISWA KELAS V PADA MATERI RANTAI MAKANAN
This research was motivated by the low creative thinking skills of fifth-grade B students at SDN Sidokepung 1 in Science learning, specifically regarding the food chain material, as evidenced by students' passive attitude during conventional learning. This study aimed to examine the effect of the inquiry learning model...