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Nurgül Arslan

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Review Open access Oct 2026

Determining The Relationship Between The Nutritional Knowledge Level of Adults Aged 18-40 and Their Food Choices and Healthy Eating Attitudes

This study examined the associations among nutrition knowledge, attitudes toward healthy nutrition, and food choice motives in adults aged 18–40 years, and evaluated whether attitudes toward healthy nutrition statistically accounted for part of the association between nutrition knowledge and health-oriented food choice...

H. Alataş, Nurgül Arslan, T. Menekli · 0 citations

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